Savory Ground Beef & Turkey Blend
17 NOVEMBER 2018
savory ground beef & turkey blend
JUMP TO RECIPE ♦ PRINT RECIPE
Here’s a recipe that’s part of my recent Meal Prep Series. I made this with Caramelized Brussels Sprouts and Roasted Sweet Potatoes. Also in the Meal Prep Series is a recipe for a feisty Egg Scramble and Chicken Stir Fry.
Ingredients
- 1 Tbl. . extra virgin olive oil
- 1 lb lean ground beef I used 90/10
- 1 lb lean ground turkey I used 94/6
- 1/2 tsp allspice (equal parts cinnamon, nutmeg, clove)
- 1/2 tsp ground cumin
- 1 tsp curry powder
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp dried parsley
- 2 cups beef broth I used "Better than Bouillon"
Servings: servings
Instructions
- Heat large skillet to medium-high heat. Add oil. Add ground beef and ground turkey. Let brown on bottom, then break up and brown throughout. Don't mess with it too much -- just keep it from overcooking.
- Once evenly browned, add all spices, and then beef broth. Stir up to evenly coat. Bring to a boil, then reduce to a simmer on low heat, for about 10-12 minutes, until about half the liquid has evaporated. Remove from heat and serve.